Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, dahi walay baigan (egg plant). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dahi walay baigan (Egg Plant) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Dahi walay baigan (Egg Plant) is something which I have loved my whole life. They are nice and they look wonderful.
Dahi wale Baingan (Fried Eggplant with Yogurt) بیگن والے دہی (दही बैंगन) Baingan known as the King of Vegetables, Brinjal or Eggplant is extremely high on essential nutrients that helps boost your holistic health. The superfood, being rich in fiber, potassium, vitamin. A must try recipe, Baingan with Dahi (Eggplant or Brinjal with Yogurt).
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dahi walay baigan (egg plant) using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Dahi walay baigan (Egg Plant):
- Prepare 250 gram bagain
- Make ready 259 gram Dahi (yoghurt )
- Take 1 oinon chopped
- Make ready 1 tomato chopped
- Prepare 1 tsp red chilli flakes
- Take 1 tsp Chaat Masala
- Prepare 1/2 tsp Garlic powder
- Make ready 1/2 tsp Ginger powder
- Take to taste Salt
- Prepare 1 green chilli chopped
- Prepare Tarka
- Take 2 tbsp oil
- Make ready 1/2 tsp zeera
- Get I pinch of kalwanji (Nigella seeds)
- Get 3-4 red chilli whole
- Take Garnish
- Get Green coriander leaves chopped
Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked with spices. It's best served with fresh rotis or parathas. I have said this before - My family is an aubergine/eggplant/brinjal/ baigan (Hindi word) hater. When I say hate I mean HATE in caps.
Steps to make Dahi walay baigan (Egg Plant):
- Wash Kar ky gol kat lein.
- Chaat masala sprinkle Kar dein. 10 minutes ky liya
- Shallow fry Kar lein.
- Dahi main sub ingredients Dal ky mix Kar lein.
- Dahi py fry bagain rakhy.
- Pan main oil Dal ky Garam Kar lein
- Oil main red chilli, zeera and kalwanji Dal dein. tarka ready Hy.
- Bagain py Dal dein, green coriander leaves sprinkle Kar dein, Serve Kary.I hope aapko pasand aaya ga.
Dahi Baingan/EggPlant/Brinjal Yogurt Curry Recipe is a unique dish primarily made by using deep fried EggPlant/Brinjal/Baingan in Yogurt base. Vegan Baigan Ka Bharta is a mashed and Indian spiced eggplant dish, to be eaten with rice or Indian breads. I find that even people who think they don't like eggplant really Baigan ka bharta, also sometimes spelled "baingan ka bjarta" is an Indian Punjabi favorite. Baingan means eggplant and Bharta is a mixture of mashed vegetables. To make this popular Punjabi dish, you first have to "smoke" your eggplants.
So that’s going to wrap it up with this exceptional food dahi walay baigan (egg plant) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!