Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aloo baigan ki sabji.. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
finally, i do request you to check my other indian curry or sabji recipes collection with this post of aloo baingan recipe. it includes recipes like dum aloo, dahi aloo, aloo curry, aloo matar, baingan masala, dahi baigan, baingan fry and baingan ki sabji. in addition, do visit my other related recipes collection. #aloobaingan #bainganalookisabji #baingankisabji भुना मसाला आलू बैगन की सब्जी इस तरह बनाएँगे तो खाते रह जाएँगे-Aloo Baigan ki Sabji Recipe-Baingan aloo. Baingan Aloo ki Sabzi Salan Eggplant & Potato Curry Recipe In Urdu Hindi - RKK. ALOO BAINGAN KI SABZI Vegetable dishes are quite common in the world of Indian cuisine.
Aloo Baigan ki sabji. is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Aloo Baigan ki sabji. is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aloo baigan ki sabji. using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo Baigan ki sabji.:
- Get 4 potatoes cut in cubes
- Get 2 onion slices
- Prepare 1 tomato slices
- Make ready 1 green chilli
- Take 4 cloves garlic
- Take to taste Salt
- Get 1/2 tbsp turmeric powder
- Take 1/2 tbsp cumin seeds
- Get 1 tbsp Garam masala
- Make ready 1/2 tbsp chilli powder
- Take 1 tbsp cumin powder
- Prepare Bunch coriander leaves
- Make ready 2 large Egg plant cut in cubes
Baigan ki sabji is a veg curry cooked using brinjal commonly known with different spellings like baingan, baigan etc… It is also called as eggplant There are many more sabji recipes or veg curries on the blog to be tried such as lauki ki sabji, aloo sabzi, potato curry, veg kurma, cabbage sabzi. Air Fryer Baingan Bharta - Roasted Eggplant Curry. How to make aloo Baigan Aloo Baigan Aloo Baigan Ki Recipe Allo Baigan k Punjabi Recipe Aloo Baigan Kaise Banaye For more. Baingan Aloo ki Sabzi Salan Eggplant & Potato Curry Recipe In Urdu Hindi - RKK Aapkay liya pesh hai mere bainga aur aloo kay.
Steps to make Aloo Baigan ki sabji.:
- Wash the veggies and cut in cubes and slices
- Now take a large kadai,add cumin seeds..Now add onion,tomato,green chilli and garlic fry it for sometimes..add turmeric powder and salt in it.
- Now add eggplant cubes and potato cubes in it…fry it..Now add all the masalas and mix well.
- Cover the lid and cook till the veggies soft and after that add coriander leaves in it..
- Aloo baigan ki sabji is ready to serve.
Secret Punjabi Aloo Baigan Ki Recipe In Hindi How To Make Aloo Baigan Cook With Monika. इतन स व द ष ट ब गन क सब ज क यक न नह ह त Potato Brinjals Ki Sabji Aloo Baingan Ki Sabzi. Baingan ki sabji to nhi khata tha par itna tasty bana hai ye dekh ke too aaj hi bana ke khana padega. Baingan Aloo ki Sabzi Salan Eggplant & Potato Curry Recipe In Urdu Hindi - RKK. Ruby Ka Kitchen. baingan aloo ki mazedar sabzi Aloo ki sabji l aloo pyaz ki sabji l simple and easy aloo I Tasty aur jhatpat aloo sabzi without ginger, garlic Is Instant aloo ki sabji l yellow sabji aloo ki l indian style aloo sabji I Batatyachi Bhaji Hello freinds, is ecipe full recipe: hebbarskitchen.com/aloo-baingan-recipe-aloo-baigan-ki-sabji/ Music. following ingredients are :- baigan/brinjal potato/ aalloo panchforan sarso oil salt to taste tomato paalak ka saag hing adrak/ginger. first take kadhai add oil. now add panchforan hing adrak and then add aloo baigan in it. now add saag and tomato and cover the lid. now add salt and let them cook.
So that’s going to wrap it up for this special food aloo baigan ki sabji. recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
