Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, almond butter blondies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fudgy almond butter blondies made with coconut flour, coconut sugar, and pure maple syrup. These gluten free and paleo almond butter blondies make a protein-packed healthy treat! Almond Butter-Quinoa Blondies. this link is to an external site that may or may not meet.
Almond Butter Blondies is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Almond Butter Blondies is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have almond butter blondies using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond Butter Blondies:
- Take 1/2 cup almond butter
- Get 1 large egg
- Get 1/4 cup brown sugar
- Prepare 2 tbsp milk or plant milk
- Get 1 tsp vanilla
- Take 1/4 cup almond flour
- Get 1/4 tsp baking powder
- Take 1/4 tsp cinnamon
- Take 1/4 tsp salt
- Get 1/2 cup dark chocolate chips
- Prepare 1/4 cup coconut flakes
- Prepare Sea salt for sprinkling
All you need for this amazing paleo dessert recipe is almond butter, eggs, honey, salt, baking soda. These are quite amazing without any additions, but feel free to add your favorites, like chocolate chips, raisins, or even freeze dried berries. These Almond Butter-Millet Blondies are a new favorite around here. Don't automatically say "my Blondies are similar to a non-chocolate brownie.
Instructions to make Almond Butter Blondies:
- Preheat oven to 325F. In a medium sized bowl, whisk together almond butter, egg, sugar, vanilla, and milk. Mix until thoroughly combined and batter forms thick ribbons when you lift the whisk.
- Switch to a spatula or wooden spoon and mix in almond flour, baking powder, cinnamon, and salt.
- Once combined, stir in coconut (optional) and chocolate chips. Spread into a loaf pan that is lined with parchment paper and sprayed with cooking spray. Top with additional chocolate chips and flaky sea salt.
- Bake for 25 minutes, rotating pan halfway through. Allow to cool on a wire rack for 15 minutes before lifting parchment out of pan and slicing. Makes 8 blondies.
They are less spongy and a little denser than cake. To try to keep these vegan almond butter chocolate chunk blondies from being too high in fat, I used some applesauce in place of oil and used some almond butter. They turned out moist and delicious. Easy and delicious No Bake Almond Butter Blondies made from only a handful of ingredients!! They're vegan, low glycemic, gluten free, and so fun!
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