Halelujah vegetable fried rice. #Charityrecipe #4weekschallenge
Halelujah vegetable fried rice. #Charityrecipe #4weekschallenge

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, halelujah vegetable fried rice. #charityrecipe #4weekschallenge. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Halelujah vegetable fried rice. #Charityrecipe #4weekschallenge is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Halelujah vegetable fried rice. #Charityrecipe #4weekschallenge is something that I have loved my entire life. They are nice and they look wonderful.

Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the. This simple and tasty Indo-Chinese recipe is a reinvention of leftover rice.

To begin with this recipe, we have to prepare a few ingredients. You can cook halelujah vegetable fried rice. #charityrecipe #4weekschallenge using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Halelujah vegetable fried rice. #Charityrecipe #4weekschallenge:
  1. Take Pre-boiled Tumeric rice
  2. Make ready 2 medium sized Red onions
  3. Get 4 tomatoes
  4. Make ready 2 carrots
  5. Take 1 courgette
  6. Prepare 2 Egg plants
  7. Take 1 bunch dhania
  8. Prepare Salt
  9. Get Black pepper
  10. Prepare Soy sauce
  11. Prepare Cayenne pepper
  12. Take Pineapple ripe
  13. Get Garlic/ginger paste
  14. Get 1 red, 1yellow, 2 green bell peppers
  15. Make ready Any other vegetable of choice

Learn how to make with step by step pictures. The thing I like about Fried rice is the flavour. My hubby also love that very much. This is my fried rice recipe I am loving, which I am hooked, after so.

Instructions to make Halelujah vegetable fried rice. #Charityrecipe #4weekschallenge:
  1. In a big pan or wok(if you have) heat oil till it is extra hot
  2. Add in your diced onions, and fry then till they turn golden, then add in your garlic ginger paste.
  3. Add in your diced(or blended) tomatoes and let cook till they are done, add in your soy sauce and salt, pepper, cayenne, a prince of rosemary and beef chilli cube.
  4. Once all the spices have blended, start adding the vegetables, add in the small diced carrots, medium diced bell peppers, pre blanched broccoli and French beans, courgettes and eggplants, and let them heat up. Do. Not let them soften.
  5. Next add in your medium diced pineapple and the pineaple juice squeezed from the centre block, mix thoroughly. Check seasoning, if it is off, use a tbs of sugar to balance it out.
  6. Next add in the pre boiled Tumeric rice. Mix gently. Put out the heat and continue mixing gently as you add the finely chopped corriander.
  7. Goes well with a red meat dish eg(pork, fried beef, steak) and a light dry red wine

Fried Rice To Go from Minute Ready to Serve RiceTop Notch Material. And with a fried egg on top, this is certainly a dish you can't get from your local takeout spot. While vegetables thaw, heat a large nonstick skillet over medium-high heat; coat pan with cooking spray. Vegetable Fried Rice is an easy fried rice recipe involving vegetables and white rice. This dish can be prepared quickly and can be eaten with any main dish that you desire.

So that’s going to wrap it up for this special food halelujah vegetable fried rice. #charityrecipe #4weekschallenge recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!