Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mac & cheese balls with buffalo ranch dipping sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can have mac & cheese balls with buffalo ranch dipping sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Prepare Leftover Mac & cheese
- Take 2 eggs, scrambled with a large water
- Make ready 1 cup flour
- Prepare 1 cup panko bread crumbs
- Get 1 cup grated Parmesan
- Make ready Salt & pepper
- Take Oil to fry them
- Take 1 cup Ranch dressing
- Get 1/2 cup sour cream
- Make ready 1/2 cup buffalo sauce
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Steps to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Measure and roll out the Mac & cheese into balls. Set aside
- Make the dipping stations. Flour, egg, panko & Parmesan to roll balls in.
- Always roll in this order, flour, egg & panko. Nice to chill before frying if possible.
- In fryer or skillet heat oil to 350 Gently put 3 or 4 balls into the oil to fry. Turn a few times until golden brown. Remove to plate with paper towel to drain. Finish all balls.
- Mix together the ranch, sour cream and buffalo sauce to make your dipping sauce. Enjoy!
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