Greek baked chicken and potatoes
Greek baked chicken and potatoes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek baked chicken and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Transfer chicken to serving platter and keep warm. One-pan Greek chicken, roasted with potatoes and green beans, requires minimal attention while it cooks. Reviews for: Photos of Greek Lemon Chicken and Potato Bake.

Greek baked chicken and potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Greek baked chicken and potatoes is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have greek baked chicken and potatoes using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek baked chicken and potatoes:
  1. Make ready 4 chicken legs
  2. Take 500 g new potatoes
  3. Prepare 1 lemon
  4. Prepare 100 g pitted green olives
  5. Make ready 3 sprigs Rosemary
  6. Take Bunch fresh thyme
  7. Get 2 fresh bay leaves
  8. Take Evoo, s&p
  9. Take Big bunch watercress

Greek Chicken and Potatoes - Dinner at the Zoo. This Greek chicken and potatoes is a one pan meal with marinated garlic and herb chicken and tender potatoes, all roasted to golden brown perfection. Greek Roast Chicken and Lemon Potatoes - Supergolden Bakes. Slow roasted one-pot Greek chicken with potatoes, lemon and oregano.

Instructions to make Greek baked chicken and potatoes:
  1. Preheat oven 180C / 350F. Quarter lemon lengthways and put in roasting tin with chicken, potatoes, rosemary, bay leaves and thyme. Toss in 2 tbls evoo, season and roast for 45 minutes. Vegetarians can use Quorn fillets but these will only take 20 minutes)
  2. Remove tray from oven and squeeze in the hot lemon wedges over everything. Squish the potatoes so they will go more crispy. Add the olives, give it all a shake and return to oven for 15 minutes or until golden and the chicken is cooked through.
  3. Serve with watercress or salad.

An incredibly simple recipe that's delicious and meant for sharing. Arrange potatoes around the chicken; sprinkle with salt and pepper and the remaining oregano. Pour butter and lemon juice over the chicken and potatoes. Add chicken broth to pan bottom. View top rated Baked greek chicken with potatoes recipes with ratings and reviews.

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