Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bacon and spinach penne pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Bacon and Spinach Penne Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Bacon and Spinach Penne Pasta is something that I have loved my entire life. They’re nice and they look fantastic.
Bring a large pot of lightly salted water to a boil. This pasta recipe with spinach, bacon, garlic and tomatoes is perfect for dinner and for leftovers! Penne Pasta With Italian Sausage And A Creamy Tomato Sauce (Easy Pasta Recipe).
To get started with this particular recipe, we must first prepare a few components. You can cook bacon and spinach penne pasta using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Spinach Penne Pasta:
- Make ready 2 servings Pasta (penne)
- Make ready 4 strips Bacon
- Get 4 bunches Spinach
- Get 70 ml Pasta cooking water
- Prepare 2 tbsp Olive oil
- Get 1 Salt and pepper
- Prepare 1 clove Garlic
- Make ready 2 Eggs (optional)
Place bacon in the skillet, and cook Place the spinach into a colander, and drain the hot pasta over it so it is wilted. Transfer to a large serving bowl, and toss with the remaining olive. Place the spinach into a colander, and drain the hot pasta over it so it is wilted. Transfer to a large serving bowl, and toss with the remaining olive oil, and the bacon.
Instructions to make Bacon and Spinach Penne Pasta:
- Cut the bacon into 3cm pieces, and the spinach into 4cm pieces.
- Boil the penne.
- While the pasta is cooking, sauté the garlic and bacon in olive oil.
- Once the bacon begins to cook, add the spinach. Season with salt and pepper (slightly saltier than what you're used to should be fine).
- Once the spinach has wilted, mix in the pasta and reserved pasta water. Lightly simmer together. Adjust the flavor with salt and pepper to taste and serve.
- The dish tastes even better if you top it with a poached egg, or a fresh egg yolk.
Bacon, spinach, and Parmesan are not exactly the least expensive ingredients on the planet, so you do have to be a bit careful with this one. I used a half package of bacon and froze the rest for later use. To save on spinach, I skipped the salad sized bags and got a jumbo bag of "cooking spinach". Since this dish contains a sizable quantity of spinach, bacon and penne pasta, it may be on the heavier side of things, but it is still very delicious and healthy for your body. The protein will go inside your body and.
So that’s going to wrap this up for this exceptional food bacon and spinach penne pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
