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Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita) is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita) is something that I’ve loved my whole life.

Green peas are known as matar in hindi and Pulao is a Indian rice pilaf. Peas pulao recipe With video and step by step photos - This tasty matar pulao is simple and easy This one pot peas pulao is aromatic and has sweet tones because of peas. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India.

To get started with this recipe, we have to prepare a few components. You can have matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita) using 25 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita):

1. Prepare rice
2. Make ready 3/4 inch cinamon stick
3. Take 2 cloves
4. Get 5 whole black pepper seeds
5. Prepare 2 whole green cardomom
6. Make ready 1/2 tsp coriander seeds
7. Prepare 2 bay leaves
8. Take 1 cup basmati rice
9. Make ready 1/2 cup blanched green peas
10. Make ready 1 medium onion(thinly sliced)
11. Get 1 medium green chilli
12. Take 1 a few cashew nuts(optional as desired)
13. Get 1 tsp cumin seeds
14. Prepare 1 tbsp vegetable oil
15. Make ready 1 salt to taste
16. Get 1 1/2 cup water
17. Get raita
18. Make ready 1 cup Indian curd or any plain unsweetend yogurt
19. Get 1 small green chilli(chopped)
20. Make ready 1 medium onion(chopped)
21. Take 1 medium cucumber(chopped)
22. Take 1/2 tsp cumin powder
23. Take 1 salt to taste
24. Take 1 water as required
25. Prepare 1/2 bunch chopped coriander leaves(for garnish)

All Reviews for Matar Pulao (Rice with Peas). Reviews for: Photos of Matar Pulao (Rice with Peas). Peas pulao or matar pulao is white basmati rice cooked with sweet garden peas, ginger and whole spices. Both stovetop and instant pot methods included.

Steps to make Matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita):

1. for rice
2. take a small clean piece of muslin cloth.put the 1st 5 ingredients on the cloth & tie it up to form a small bundle
3. wash the rice thoroughly & drain
4. add the rice, water, cloth bundle and bay leaves in a pressure cooker and cook the rice for 2 whistles OR add the rice, water(adjust amount), cloth bundle and bay leaves to a saucepan & cook the rice(dont over cook,grains should remain separate & not stick)
5. after pressure cooker releases pressure or after the rice is cooked spread the rice on a plate so as not to form lumps!!!
6. now in a frying pan heat the oil and add the cumin seeds
7. when the cumin seeds begin to crackle add the sliced green chilli & sliced onion
8. when the onion starts to colour add the cashew nuts and saute till onion turns golden brown
9. now add the peas, salt and rice and mix thoroughly heating the rice without cookin it further!!!garnish it with most of the coriander leaves and serve wid raita
10. for raita
11. beat the curd adding water to dilute it to desired consistency
12. add all other ingredients to the curd and mix thoroughly!!!garnish it with the rest of the coriander leaves and serve!!!

Masala Matar Pulao recipe or Masala Peas pulao rice is spicy matar pulav, one pot meal, makes good lunch box recipe. Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice. This fragrant pulao is an excellent accompaniment to any Indian meal. Delicious Aloo Matar Pulao is ready to serve. I make matar aloo pulao by mine own recipe that make deliciously with the light taste which I serve that with the spicy chatni who make more delicious.

So that’s going to wrap this up for this exceptional food matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!