Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pan fried spiced ribeye steak. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Part of the series: Cultured Carnivore. The best way to prepare a steak is in the ribeye of the beholder. Properly pan-frying a ribeye is easy if you follow a few simple steps.
Pan Fried Spiced Ribeye Steak is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pan Fried Spiced Ribeye Steak is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pan fried spiced ribeye steak using 19 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pan Fried Spiced Ribeye Steak:
- Take Equal portions of (depends on how much steak you are cooking)
- Make ready Ground pepper
- Make ready fine salt
- Make ready Truffle Infused Sea Salt
- Make ready Sour cream & onion powder
- Get Turmeric
- Make ready Cumin
- Get Chili powder or flakes
- Get Rosemary
- Get Moroccan Seasoning
- Take 1 bay leaf
- Get 3 Tbsp EV Olive Oil
- Prepare 1 Tbsp Kikkoman (or yr favourite) soy sauce
- Make ready 3 cloves chopped garlic
- Make ready 1/2-1 small red onion, chopped
- Get 1 tsp cornstarch
- Prepare 4 Tbsp water
- Prepare 1/4 lemon or 1 calamansi
- Get Ribeye Steak or your favourite cut
Serve beef rib meat at least medium-rare, if not medium, to cook the fat running through it. This gives the meat lots of flavour - great with a red wine sauce. How to cook a ribeye steak in a skillet with butter and garlic. This easy recipe will be your go-to for pan-seared ribeye steak.
Instructions to make Pan Fried Spiced Ribeye Steak:
- Chop the onions and garlic.
- Prepare your spices. You can be creative with your steak rub. Check what you have in your kitchen. As for me, I decided to go Mediterranean.
- Combine the first 9 ingredients. Mix well. Since I was cooking for 1, I used 1 tsp for each.
- Drizzle 1 Tbsp of oil on both sides of the steak. Squeeze a few drops of lemon on your steak, use the back of a spoon to spread. Rub in your spices to both sides. Be generous.
- In a plastic bag or ziplock, add the remaining oil, soy sauce, chopped onions, garlic and a bay leaf.
- Place your steak inside, tie a knot, and start massaging your steak to infuse in the flavors. Refrigerate for a few hours.
- When ready to cook, heat your pan until a drop of water evaporates on contact.
- Place your steak (scrape off any sticking garlic or onion, as it will burn) in the pan while on high heat. Hear it sizzle.
- FOR A MEDIUM DONE STEAK, TIME IT AT 6 MINS. With a spatula press on the steak for 1-2 minutes, then flip and press another 1-2 mins. Do the sides for the remaining 2 mins using a thong. Keep turning to avoid over cooking. Drizzle a few drops of olive oil if you think it needs it
- Remove from heat and let it rest before cutting.
- In the same pan, place the marinade from the plastic bag and sauté to cook the garlic. Add the dissolved cornstarch in water to make a gravy dip. Season with your favorite soy seasoning according to taste. Keep mixing until it thickens. Remove from heat and serve separately with your steak.
Let this sizzling recipe be your guide! Learn how to cook a ribeye steak in a frying pan or skillet, on the. Turn the steak over to fry the other side. Scoop some butter and oil over the steak while frying. This post may contain affiliate links.
So that is going to wrap this up with this exceptional food pan fried spiced ribeye steak recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
