Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mediterranean spice rubbed grilled ribeye. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mediterranean spice rubbed grilled ribeye is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mediterranean spice rubbed grilled ribeye is something that I have loved my whole life. They are fine and they look fantastic.
Prepare the spice rub by stirring together the salt, coriander, cinnamon, cumin, nutmeg, and pepper in a small bowl. Store at room temperature in an airtight container. Anne Burrell makes ribeye special by using a dry rub on it and grilling it.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mediterranean spice rubbed grilled ribeye using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean spice rubbed grilled ribeye:
- Take 2 ribeye steaks 1” thick each
- Make ready Olive oil
- Make ready Sea salt
- Get Smoked paprika
- Prepare Cumin
- Make ready Ground ginger
- Prepare Allspice
- Take Grated nutmeg
- Prepare Ground sage
- Take Granulated garlic
- Prepare Black pepper
- Prepare Butter
- Prepare Garlic cloves, minced
- Get Capers
A wide variety of mediterranean spice options are available to you, such. Use as rub for meat or grilled/steamed vegetables. Sea bass fillets take on a coat of Mediterranean spices. Perfectly seared in olive oil, then topped with a special garlic and bell pepper medley.
Steps to make Mediterranean spice rubbed grilled ribeye:
- These are all the spices I pulled out to make the rub. There was no measuring, just to your taste.
- Put your steaks in bowl and cover with the olive oil and spices. Turning to coat all over.
- Heat cast iron skillet on medium hi to high. Place steaks into skillet and brown on both sides 3 minutes each side.
- Remove steaks to rest. Add butter and garlic to pan and then add capers to make pan sauce. Once garlic sautéed 30 seconds and butter melted remove from heat. Once steaks are sliced pour sauce over and serve.
The spice mixture imparted flavor and acted as a thin crust to my skinless sea bass fillets. What to serve with this sea bass recipe. Mediterranean Spiced Carrots - Holistically Engineered. This content will be shown before all postIt's always nice to have a handful of homemade spice mixtures on The perfect grilled chicken recipe, prepared Mediterranean-style! The secret is in the marinade with lots of great Mediterranean spices.
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