Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, seared ribeye, cheesy baked asparagus, with zoodle medley. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Seared Ribeye, Cheesy Baked Asparagus, with Zoodle Medley is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Seared Ribeye, Cheesy Baked Asparagus, with Zoodle Medley is something which I’ve loved my whole life.
This Pan Seared Ribeye with Herb Butter starts off on the stove top in a cast iron skillet to sear in all the flavors. Then it's finished off in the oven to ensure your steak comes out with the perfect temperature. This boneless steak is rich, tender, juicy and full-flavored, with generous marbling throughout.
To get started with this particular recipe, we have to prepare a few ingredients. You can have seared ribeye, cheesy baked asparagus, with zoodle medley using 23 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Seared Ribeye, Cheesy Baked Asparagus, with Zoodle Medley:
- Make ready Ribeye
- Make ready 1 lb 4 Ribeye Steaks
- Get 2 tbsp Ground Orange Peel
- Get 2 tbsp Fennel Seed
- Make ready 1/2 Cup Green Onion, chived
- Get 2 tbsp Olive Oil
- Prepare Horse Radish Sauce
- Take Salt & Pepper
- Prepare Cheesy Baked Asparagus
- Make ready 2 lb Fresh Asparagus
- Take 3/4 cup Heavy Cream
- Prepare 3 Cloves Garlic, minced
- Get 1 cup Parmesan Cheese
- Prepare 1 Cup Mozzarella Cheese
- Get 2 tbsp Fry Season
- Take Salt & Pepper
- Make ready Zoodle Medley
- Make ready 4 Zucchinis, spiralized
- Make ready 1/2 Cup Matchstick Carrots
- Make ready 1/2 Red Onion, diced
- Make ready 1/4 Cup Cilantro Chopped
- Get 1 tbsp Butter, unsalted
- Make ready to taste Salt and Pepper
Easy, delicious and perfectly cooked on the Big Green Egg. Combine the salt and pepper to create the Dalmatian rub and apply the rub to all sides of the steaks. Zucchini noodles, also known as zoodles, are a great low-carb alternative to pasta. From chicken noodle soup to spaghetti, these zoodle recipes are delicious.
Steps to make Seared Ribeye, Cheesy Baked Asparagus, with Zoodle Medley:
- Preheat oven to 400º. Place asparagus in a 9"-x-13" baking dish and pour over heavy cream and scatter with garlic. Generously season with salt and pepper, then sprinkle with Parmesan, mozzarella and red pepper flakes (if using).
- Bake until cheese is golden and melty and asparagus is tender, about 25 to 30 minutes, remove from oven and let rest.
- Lower oven to 250°
- Pat outer steak with napkin to remove excess out juices. Season with salt, pepper, fennel seed, and ground orange peel. Rub in. Flip over and repeat.
- On a cast iron skillet over medium high heat, coat with olive oil. Place 2 steaks in and don’t move. Let sear 6-8min, flip and repeat. Remove and place in oven for 10min. (Repeat with second set of steaks)
- In a separate skillet, under medium high heat, with butter as heat builds up. Toss in onion, cilantro, and carrots and sauté.
- In a 3qt sauce pan, fill with 1cp water and heat in medium heat with zucchini noodles. Add salt. Drain when aldente.
- Slice up steaks, and place slices. Top with horseradish sauce and chives. Place a portion of Zoodle and top with sautéed veggies. Add cheesy asparagus.
- Serve and enjoy!
Topped with pan-seared halibut, these lemony zucchini noodles with sweet tomatoes create a colorful dish that'll keep you full and satisfied. Asparagus is a great veggie to make as homemade baby food. Find out about giving baby asparagus and try these yummy recipes! Prep the asparagus by holding one asparagus spear with one hand in the middle of the spear and the other hand at the stem. How to make zucchini noodles with or without a spiralizer, how to cook zoodles, plus tips for avoiding watery noodles.
So that’s going to wrap it up with this special food seared ribeye, cheesy baked asparagus, with zoodle medley recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
