Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, old fashioned apple cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Old Fashioned Apple Cake. this link is to an external site that may or may not meet accessibility guidelines. This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! I was chatting with a friend, and somehow we got on the topic of her brother's birthday cake.
Old fashioned apple cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Old fashioned apple cake is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have old fashioned apple cake using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Old fashioned apple cake:
- Make ready For the cake:
- Get 280 g (2 1/3 cup) plain flour
- Prepare 200 g (1 cup) caster sugar
- Make ready 2 tsp bicarbonate of soda
- Take 3/4 tsp fine salt
- Take 1 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground ginger
- Prepare 1/4 tsp ground or grated nutmeg
- Get 2 large eggs
- Prepare 115 g (1 stick) butter, softened
- Make ready 400 g (1 pound) cooking Bramley apples, peeled, cored and diced
- Prepare 100 g (1/2 cup) sultanas or raisins
- Make ready For the frosting:
- Take 50 g (3 1/2 tbsp.) butter
- Prepare 70 g (5 tbsp.) brown sugar
- Get 1/4 tsp fine salt
- Make ready 30 ml (3 tbsp.) milk
- Take 1 tsp vanilla extract
A good, old-fashioned glazed apple cake! It's made with a TON of fresh apples, butter, cinnamon, brown sugar, buttermilk… *singing This glazed apple cake is as old-fashioned as it gets. None of that fancy-schmancy throwing in everything under the sun like coconut, nuts, caramels, etc. Make this yummy apple cake and leave it in the refrigerator overnight and you will have a delicious dessert on your hands.
Instructions to make Old fashioned apple cake:
- Butter and flour or line with parchment a round 23cm (10in) springform cake tin.
- Place the diced apples and raisins in a large bowl and pour over the brown sugar. Let them sit for 30 minutes until they release some juice.
- Beat the other ingredients thoroughly together until smooth in another bowl.
- When the half an hour’s passed, add the cake mix to the apples and mix until combined.
- Transfer the batter to the tin and smooth the surface with a spatula.
- Bake for 50-55 minutes until a skewer inserted in the middle of the cake comes out clean.
- Remove from the oven and cool in the tin.
- To make the frosting, melt the sugar and butter in a small pan until dissolved. Add the salt, pour in the milk and the vanilla extract and bring to the boil. Take it off the heat and beat the icing sugar into the mix until smooth.
- Spread on the cooled cake and let it set before removing the cake from the tin.
Barbara found this recipe in our Grandma's recipe box and this Old-Fashioned Apple Cake with Caramel Sauce recipe belonged to our Great-Aunt Frieda. This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. It's from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and it's frosted with a spiced applesauce mixture. Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over. When I say old fashioned, that's exactly what I mean.
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