Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, old fashioned pot roast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Delicious pot roast - the meat stays together so it is easily sliced but tender too fabulous gravy. Old fashioned pot roast in the crockpot slow cooker from scratch. No packets or chemicals, just delicious awesomeness.
Old Fashioned Pot Roast is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Old Fashioned Pot Roast is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have old fashioned pot roast using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Old Fashioned Pot Roast:
- Get 4 large Potatoes(Diced)
- Make ready 4 stick Carrots (Diced)
- Prepare 4 stick Celery Stalks (Minced)
- Take 1 large Onion(Minced)
- Prepare 5 1/2 lb USDA Beef Chuck Roast
- Make ready 6 small Bay leaves
- Get 1/2 cup Water
Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. Learn how to make Old-Fashioned Pot Roast. Instant Pot Old-Fashioned Pot Roast with Gravy & Vegetables is the best pot roast I've ever made.
Instructions to make Old Fashioned Pot Roast:
- Prepare Chuck Roast with salt and pepper Rub
- Preheat 12" pan and sear all sides of Roast, till it has a nice char all around.
- Add all veggies in a slow cooker(put only a few, save the rest)
- Add Roast to Veggies, surround with remaining veggies and bay leaves
- Add water
- Slow Cook on Low for 6-7 hours
- Stir after complete.
- Enjoy!!!!
This easy, one-pot dinner is a family favorite! Producing a fork-tender, melt-in-the-mouth roast in less than an hour is still one of the pressure cooker's most dramatic feats. I am happy to share my recipe with my. Remove meat and vegetables from pot. For an outstanding pot roast, there are a few rules to follow: Choose a cut of beef that contains streaks of fat.
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