Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fatoush salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to make fattoush salad at home in easy steps. Fattoush salad is a Mediterranean salad. Fattoush salad is low in calories and rich.
Fatoush Salad is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fatoush Salad is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have fatoush salad using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fatoush Salad:
- Take 1 large double ply pita bread cut into triangles
- Make ready 3 tablespoon olive oil
- Take to taste salt
- Make ready 1 tsp paprika to taste
- Take 1 large bunch lettuce chopped
- Make ready 1 large ripe tomato diced
- Get 2-3 cucumbers diced
- Make ready 1/2 a large bell pepper chopped
- Make ready 5 red radishes diced
- Make ready 2 green/red onions chopped
- Prepare 1/4 cup fresh chopped parsley ior coriander
- Get Dressing
- Take 3 tablespoon olive oil
- Get 2 tablespoon lemon juice
- Make ready 2 garlic cloves minced
- Prepare 1 teaspoon sumac
- Get 1 tbsp fresh pomegranate
- Make ready 2 teaspoon mint fresh or dried 1/2 teaspoon salt Fresh cracked black pepper to taste
Arabic Fattoush Salad. this link is to an external site that may or may not meet accessibility guidelines. I'm here to say it is, and it isn't. The ingredient list for the salad is really quite basic with lettuce, red onion, radishes and tomato. Fattoush salad calories & nutrition values.
Instructions to make Fatoush Salad:
- In a large skillet, heat 3 tablespoons of extra virgin olive oil on medium heat. Add the pita bread and season with salt and paprika - Fry the pita for 5-7 minutes until the pieces are crispy and golden in colour. (Alternatively, bake the pita bread at 425F° for 5-10 minutes.) Set the fried bread aside.
- In a large bowl, add the salad dressing ingredients: olive oil, lemon juice, minced garlic, sumac, salt and fresh cracked black pepper. Whisk together until the dressing is emulsified and well blended.
- Add the lettuce, tomatoes, cucumbers, green peppers, radishes, green onions and parsley to the large bowl of dressing and toss to combine. - Add the fried pita bread and pomegranate seeds to the salad immediately before serving and gently toss again. - Serve chilled or at room temperature.
Fattoush salad is a Mediterranean/Arabic famous salad. Fattoush salad contains almost everything your body needs to maintain its health. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing. Fattoush salad is a traditional Middle Eastern salad that originated in Syria.
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