Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mini blueberry cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mini Blueberry cheesecake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mini Blueberry cheesecake is something which I’ve loved my entire life.
These Mini Lemon Blueberry Cheesecakes feature an easy homemade graham cracker crust, smooth and creamy lemon cheesecake filling, and a simple blueberry swirl! These Mini Blueberry Cheesecakes are super easy AND quick to make and are every bit as delicious as the real thing! Say you're in the mood for cheesecake but there's no time (or no patience) to bake.
To get started with this recipe, we must first prepare a few ingredients. You can have mini blueberry cheesecake using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mini Blueberry cheesecake:
- Prepare Ingredients for crust
- Take 1 packet digestive biscuits
- Make ready 4 tbsp butter
- Prepare Ingredients for cheesecake filling
- Get 200 gm cream cheese
- Take 1/2 cup sour cream
- Get 1/2 cup sugar
- Prepare 2 eggs
- Take 1 tsp vanilla extract
- Take For blueberry sauce
- Get 2 cup blueberry
- Get 1/2 cup sugar
- Take 1 tsp lemon juice
- Get 2 tsp conrflour
This simple and easy recipe for mini blueberry cheesecakes is a classic. Lemon Blueberry Cheesecakes Are The No-Bake Treats Of Your Dreams. Keyword: blueberry, cheesecake, mini dessert, phyllo cups. Cheesecake is one of those fresh desserts that we're eating all year round.
Steps to make Mini Blueberry cheesecake:
- First we will make crust grind the biscuits and add butter to it and mix well and put in mini cake mould and bake for 10 mins
- Let it cool conpletely meanwhile we will make cream cheese fillimg
- Beat together cream cheese and sugar then add sourcream and vanilla lastlly add egg and beat
- Pour it on baked biscuit crust and bake for 25 mins
- Let it cool for min 4 to 5 hrs or overnight in refrigrator
- Grind the blueberry with some water take sauce pan and put the blueberry paste and sugar cook for some time then add lemon juice lastly add cornflour to make it thick
- After some hrs put sauce on cake and some whole berries
- Serve the mini blue berry cheesecake.
It's perfectly balanced in its creamy decadence without going overboard on heavy, rich flavors. Prepare your mouth to be hugged! This is the best cheesecake recipe I have tried so far. I'm a cheesecake lover, so when I stumbled across these mini blueberry cheesecakes, I had to share. Even though summer is more than a few months away, these mini dessert bites are great.
So that is going to wrap this up with this special food mini blueberry cheesecake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
