Larb Gai / Spicy Minced Chicken
Larb Gai / Spicy Minced Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, larb gai / spicy minced chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Larb Gai / Spicy Minced Chicken is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Larb Gai / Spicy Minced Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

Laab Gai or spicy Thai chicken salad from the kitchen of Baan Klang Nam. This wonderful family operated restaurant is located at the end of Rawai Beach Rd. Salads of Laos and Thailand tend not to focus on leafy greens but rather use meat, seafood, fruit and herbs as their main ingredients.

To get started with this recipe, we have to first prepare a few ingredients. You can have larb gai / spicy minced chicken using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Larb Gai / Spicy Minced Chicken:
  1. Make ready 1 chicken breast / minced
  2. Make ready 1 bunch coriander or mints or spring onion,or all of them
  3. Get 1 tbsp water
  4. Take 1/2 tbsp fish sauce
  5. Make ready 2 tsp dry grounded chili
  6. Prepare 2 shallots /sliced
  7. Get 2 fresh hot chili,sliced
  8. Take 1 lime juice from 1 lime ,more or less as desire
  9. Make ready 3 clove garlic
  10. Make ready 1/2 tbsp ground roasted rice
  11. Make ready 1 as needed favorite vegetables to side as it is spicy :)

Thai chicken larb - a delicious salad that consists of flavorful minced chicken as well as fresh herbs and vegetables. Full of Thai flavors, this dish is one of my top. Thai/Laos style mince pork salad recipe Larb! Sometimes it spells Larb, Laab, Laap.

Steps to make Larb Gai / Spicy Minced Chicken:
  1. Cook minced chicken with one tablespoon of water until no longer pink ,then remove to mixing bowl
  2. Chop ,slice other ingredients
  3. Throw everything including seasoning into mixing bowl,mix softly and serve with favorite vegetables or rice :)

But only thing that Today I'm going to share Lao's mince pork salad recipe (It's also common in Thai cuisine as well)! I made with pork this time, but this exact recipe would work with chicken or beef as well. 🙂. Add chicken fillet and flatten it into a thin patty. Press down to cook the bottom, but do not let the meat brown too much. Flip the chicken patty over to cook the other side, then gently break up the meat into small chunks.

So that’s going to wrap it up for this special food larb gai / spicy minced chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!