Lemon garlic shrimp pasta
Lemon garlic shrimp pasta

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lemon garlic shrimp pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Creamy pasta and shrimp in a garlic lemon butter sauce - basically what I'm craving daily! This is such a great midweek meal that we love. Simple and on the table in no time.

Lemon garlic shrimp pasta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Lemon garlic shrimp pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook lemon garlic shrimp pasta using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lemon garlic shrimp pasta:
  1. Get 2 ounces pasta
  2. Get 4 tbsps butter
  3. Take 1 1/2 lemons
  4. Prepare 2tsp chilli flakes
  5. Get 2 1/2 tbsp rock salt
  6. Make ready 2tbsp parmesan cheese
  7. Get 2tbsp pepper
  8. Take 6-8 garlic cloves
  9. Prepare 1 tsp olive oil
  10. Make ready 1 onion
  11. Get 250 grams small sized prawns
  12. Take As required Coriander or parsley
  13. Get Optional
  14. Take 2 large bunches of spinach
  15. Prepare 1/2 cup sweet corn

As in, I make them weekly. So if you haven't yet watched my video on making zucchini But if you're new to the world of zucchini as pasta replacement, this Zucchini Pasta with Lemon Garlic Shrimp is a fab place to start. This garlicky shrimp recipe is delicious and so easy to make that it will quickly become one of your go-to dishes—for both busy weeknights as well as The cooking time on the package of pasta is only a guideline. Shrimp pasta recipe with lemon garlic sauce served with zucchini and tomatoes.

Steps to make Lemon garlic shrimp pasta:
  1. Prep: Julienne the onion. Mince garlic. Cut spinach. Boil the corn and take it off the cob. Deshell, clean, devein the prawns.
  2. Boil the pasta in 2 tbsps rock salt and water until soft. Drain it in a colander once done.
  3. Heat a pan. Add 2 tsps butter and 1 tsps olive oil.
  4. Add the onions. Cook until translucent. Add garlic. Cook until onions brown and garlic starts sticking to the bottom of the pan.
  5. Add the prawns. Add 1/2 tbsp of salt. Cook until they turn pink. Add chilli flakes and pepper. Cook for another few minutes until most of the water evaporates.
  6. Optional step: Add spinach and corn. Cook until the spinach wilts.
  7. Add the pasta now. Mix it. Add lemon juice, coriander, 2 tsps of butter and the cheese. Mix thoroughly.
  8. Serve with garlic bread.

Shrimp pasta mixed in a lemon garlic sauce is always a dinner favorite at our house when we crave a lighter meal. This creamy lemon shrimp pasta recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. Ok so, this dish isn't exactly health food, but the occasional treat is fine. 😉 I made this creamy lemon garlic shrimp pasta with spaghetti, but you could definitely sub in. This is my favorite new pasta dish and will soon be your favorite too. This dish is made in one pot.

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