Easy Cheesy Meatball Subs
Easy Cheesy Meatball Subs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy cheesy meatball subs. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. These homemade meatball subs are toasty, cheesy and downright delicious.

Easy Cheesy Meatball Subs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Easy Cheesy Meatball Subs is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy cheesy meatball subs using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Cheesy Meatball Subs:
  1. Make ready 1 packages Italian style meatballs
  2. Take 1 packages Tomato sauce (your fave)
  3. Prepare 2 tbsp Italian seasoning
  4. Prepare Garlic salt
  5. Take Salt & pepper
  6. Get 1 loaf Sub rolls
  7. Make ready 1 cup Parmesan cheese

Bring to boil on medium-high heat. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. There are only a few steps to making this amazing sandwich but the most important is preparing the sub rolls. Here's how to make our easy meatball sub sandwich recipe with saucy meatballs, melty cheese, and toasted bread.

Steps to make Easy Cheesy Meatball Subs:
  1. Cook meatballs in large sauce pan on medium heat, cover and stir often (30min)
  2. Stir in sauce, Italian seasoning, s&p, garlic, and 1/2 cup of parm (let simmer for about 15min)
  3. Heat sub rolls in microwave 5sec a piece and split in half (not all the way thru)
  4. Load up the sub with meatballs and sauce, sprinkle parm and a good amount of mozz on top, microwave for about 20 sec
  5. Once mozz is melted time to dive in, I like to spice mine up with diced jalapeño peppers! Yum!

When we think of our last meal at Delish, our meatball sub typically gets tossed into the ring. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted. Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! Spread ¼ pasta sauce on bottom of sub roll and other half on top. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese.

So that’s going to wrap this up with this exceptional food easy cheesy meatball subs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!