Shrimp and bacon cheesy Alfredo
Shrimp and bacon cheesy Alfredo

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp and bacon cheesy alfredo. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp and bacon cheesy Alfredo is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Shrimp and bacon cheesy Alfredo is something which I have loved my whole life.

Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind. Once the cream is boiling, add the fettuccine. Return the shrimp and bacon to the pan, along with the Parmesan cheese and parsley.

To get started with this recipe, we have to first prepare a few components. You can cook shrimp and bacon cheesy alfredo using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp and bacon cheesy Alfredo:
  1. Take About 8 strips of thick bacon
  2. Prepare 20-40 medium raw shrimp
  3. Get 4 cups half and half
  4. Prepare 3 cups heavy whipping cream
  5. Make ready Minced garlic
  6. Prepare 2 stalks Scallions
  7. Make ready Salt
  8. Get Pepper
  9. Get Onion powder
  10. Make ready Parsley
  11. Make ready Italian seasoning
  12. Get 2 tablespoons butter
  13. Take Red pepper flakes
  14. Take 1 cup mozzarella cheese
  15. Get 1/2 Italian cheese
  16. Prepare 1/2 Parmesan cheese

The zoodles are coated with a lighter alfredo sauce, the shrimp are sauteed in a little bit of butter, and it's all finished off with some cooked bacon too. This recipe is Weight Watchers friendly, but. Shrimp Alfredo is a practical weeknight meal masquerading as fancy restaurant fare. Grocery stores are in on it too, sending the message that you need a bottled sauce to make this dish a success at home.

Instructions to make Shrimp and bacon cheesy Alfredo:
  1. Fry bacon til crisp save grease and place to the side
  2. Pour half and half and whipping cream in pot set on med low and start warming it up slowly
  3. Add tablespoon of garlic, the 2 tablespoons of butter, salt, pepper, onion powder, a few shakes of all into cream and stir while it it warming up
  4. Wash shrimp peel but leave tail pinch of salt and pepper and mix up set aside
  5. Heat up pan with bacon grease and a dash of pepper flakes (medium heat) once hot add shrimp and cook for about 15 minutes
  6. While cooking shrimp also boil water and add the pasta
  7. Also while shrimp is cooking add cheeses to cream and turn heat up to med high and stir til cheese until melted.
  8. It all should come together at the same time drain pasta and plate food pasta on bottom then add some shrimp them cheesy cream mixture bacon then top with scallions Yields 4 to 6 portions

But what you really need are just a few ingredients from your. Be the first to review this recipe. Chop up the garlic, onion, parsley, and bacon and set aside. Heat oil over medium heat in a large pot. Cook the garlic and the shrimp until the shrimp is pink, then remove the shrimp.

So that is going to wrap this up with this exceptional food shrimp and bacon cheesy alfredo recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!