Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. featured in Cookies Anyone Can Make. There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet.
Chocolate Chip Cookies is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chocolate Chip Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 190 g cake flour
- Take 100 g sugar
- Prepare 60 g brown sugar
- Make ready 120 g unsalted butter, melted
- Make ready 1/2 teaspoon baking powder
- Get 1/2 teaspoon baking powder
- Make ready 1 egg
- Prepare 2 drops vanilla extract
- Make ready 50 g chocolate chips
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Steps to make Chocolate Chip Cookies:
- Preheat the oven to 180°C. In the meantime, sift the cake flour and baking powder.
- Combine the sugar, brown sugar, and melted butter in a bowl and mix until slightly white. Then, add the salt, egg, and vanilla extract.
- Next, add the cake flour and baking powder to the mixture in step 2 and fold with a rubber spatula.
- Combine the chocolate chips to the batter and mix.
- Using a spoon, roughly divide the batter into 8 and place on a baking tray lined with parchment paper.
- Bake in the oven for 9 to 11 minutes and let cool before serving.
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