Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, broccoli and bacon crumble alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cook the chicken with the salt and pepper. Add the milk, parmesan, parsley, and bacon, bringing to a boil. Add the spaghetti, and toss until evenly coated and sauce sticks to the.
Broccoli and Bacon Crumble Alfredo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Broccoli and Bacon Crumble Alfredo is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli and bacon crumble alfredo using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Bacon Crumble Alfredo:
- Prepare 2 cup Alfredo Sauce
- Take 2 cup Cooked Pasta
- Make ready 2 cup Cut Broccoli
- Prepare Grated Parmesan Cheese
- Make ready 1/4 tbsp Brown Sugar
- Take 1/4 tbsp Cayenne Powder
- Make ready 1/2 lb Thick Cut Bacon
This chicken and broccoli Alfredo recipe will help you make a delicious Italian style dish without worrying about the carbs or pasta, because you won't need it. You can also replace bacon for turkey ham. Be sure whatever meat you choose is as "clean" as possible, meaning that it should not contain. I didn't grow up eating a lot of pasta but ever since I tried Fettuccine Alfredo I was hooked.
Instructions to make Broccoli and Bacon Crumble Alfredo:
- I like to bake my bacon rather than cooking it on the stove. You can choose the cooking method that suits you. Although, I would not use the microwave to cook bacon. It becomes greasy, rather than crispy.
- Preheat oven to 375°F and line baking tray with Aluminum Foil. During this time I like to get my Brown Sugar and Cayenne Powder mixed really well.
- Line baking tray with your bacon. I like to get my bacon from a butcher because they're thicker cuts. However, you can use any kind, but thicker is better. Sprinkle your dry mix over the bacon. You can use as much as you want, but brown sugar will make the bacon sweet, so try not using so much. Place in oven and bake for 15 minutes. I like to take it out every 5 minutes to remove grease for crispier bacon.
- You can cook the pasta while bacon is cooking. Bring your water to a boil. Use the pasta of your choice. Veggie pasta is amazing. Give it a try!
- Now for the sauce I did use a jar. However, homemade recipes would work with this as well. I just haven't tried to make my own homemade sauce, but I will soon. Heat up your sauce in a pot. Mine didn't have any flavor, so adjust to your liking. Toss in your cut broccoli and cook for about 5 minutes.
- Cut your cooked bacon to desired cut. I made mine more larger rather than mincing it. Add bacon to your sauce.
- Strain you cooked pasta and plate out disired amount. Add sauce and top with some grated parmesan cheese. ☆Remember 12 to 24 month aged parmesan cheese. KRAFT is not cheese. Serve with some tasty french bread.
I adapted it to my liking and over the years made it. How to Make Creamy Alfredo with Bacon and Peas. If desired, top with crumbled bacon. Broccoli Alfredo is on the menu tonight and this Crockpot Chicken dinner is going to make some people very happy in your home. So get ready for some easy comfort food in your slow cooker with this Chicken Broccoli Alfredo Crock Pot Recipe on the menu!
So that’s going to wrap this up for this special food broccoli and bacon crumble alfredo recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
