White Wine Garlic Alfredo Sauce
White Wine Garlic Alfredo Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, white wine garlic alfredo sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

cup white wine (what every you like, although I find Chardonnay works the best, Kendall-Jackson or J. Alfredo Sauce with Wine Wine and Garlic. White wine sauces are so versatile and delicious that you can use them to create literally hundreds of dishes like this simple one.

White Wine Garlic Alfredo Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. White Wine Garlic Alfredo Sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook white wine garlic alfredo sauce using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White Wine Garlic Alfredo Sauce:
  1. Get 1 cup Heavy Whipping Cream
  2. Prepare 1 1/2 cup grated or shredded parmesan cheese
  3. Make ready 1/3 cup white wine (Barefoot Chardonnay is what I use)
  4. Prepare 1 clove garlic
  5. Make ready 1 salt and pepper
  6. Make ready 1/2 cup sautéed mushrooms (optional)

White Wine Garlic Alfredo Sauce Food.com. This vegan fettuccine Alfredo is made with pasta dressed in velvety sauce made from raw cashews and roasted garlic. You'd never guess this was dairy free! Since I can't leave well enough alone, I simmered up some baby portobello mushrooms in white wine and thyme.

Steps to make White Wine Garlic Alfredo Sauce:
  1. In medium sauce pan heat heavy whipping cream over medium heat, stirring occasionally. (DO NOT LET BOIL) Depending on your stove heat for 5-15 minutes.
  2. Add pressed garlic.
  3. Slowly add parmesan cheese, stirring constantly.
  4. Slowly add white wine, still constantly stirring. Salt and pepper to taste, and add mushrooms.
  5. Reduce heat, stir until thickened.
  6. I add about 1 lb of chicken to mine, and serve over fettuccine.

White wine sauce, perfect for fish and pasta. White clam sauce is even easier when you use store-bought Alfredo sauce. Extra garlic and onion gives it a great homemade taste. Nice easy twist on the boring jarred alfredo sauce. The hubby wasn't overly impressed by it, yet he inhaled it!

So that is going to wrap this up with this special food white wine garlic alfredo sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!