Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, mini oreo cheesecakes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mini oreo cheesecakes is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Mini oreo cheesecakes is something that I’ve loved my entire life.
These Mini Oreo Cheesecake Bites make a perfect dessert for any time of year! Mini Oreo Cheesecakes are a highly requested dessert item in our family. I recently made them for a family birthday and decided to film my process.
To get started with this recipe, we must first prepare a few ingredients. You can cook mini oreo cheesecakes using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mini oreo cheesecakes:
- Prepare 44 Oreo cookies, divided
- Make ready 3 packages Cream cheese, softened
- Make ready 3/4 cup Sugar
- Take 3/4 cup Sour cream
- Get 1 tsp Vanilla
- Get 3 Eggs
- Get 2 Squares bakers white chocolate, melted
- Get 1/2 cup Colored sprinkles
- Make ready 1 1/2 cup Thawed cool whip
- Take 24 cup cake liners
With an Oreo cookie crust, an oreo cheesecake filling, and topped with a chocolate and oreo ganache. Reviews for: Photos of OREO Mini PHILLY Cheesecakes. Mini Oreo Cheesecake Cupcakes are a bite-size dessert featuring creamy cheesecake and a These Mini Oreo Cheesecakes are definitely one of my favorite Oreo desserts along with Oreo Cake. Oreo Mini Cheesecakes are a creamy and delicious dessert that's surprisingly easy to make!
Instructions to make Mini oreo cheesecakes:
- Heat oven to 325
- Place one cookie in each of 24 foil or paper lined muffin pan cups.
- Crush 8 of the remaining cookies and set aside.
- Beat cream cheese and sugar with mixer until blended. Add sour cream and vanilla; mix well. Add eggs 1at a time, beating after each just until blended.
- Gently stir in crushed cookies. Spoon into baking cups.
- Bake 18-20 min. Or until centers are set. Cool completely. Refrigerate 3 hours or until chilled.
- Meanwhile, cut remaining cookies in half. Dip cookie halves in melted chocolate and place on waxed paper covered baking sheet, top with sprinkles. Lets stand 15 mins until chocolate is firm.
- Top each cheesecake with dollop of cool whip and cookie half just before serving.
- From oreo sweet treats.
How can you go wrong with Oreos and cheesecake in the same bite?? Mini Oreo cheesecakes are so easy to make with this no-bake cheesecake recipe made with that classic American biscuit as a base and crushed throughout. Mini Oreo Cheesecakes - These deliciously creamy mini vanilla cheesecakes are stuffed full of crushed Oreos and have a whole Oreo for the crust. A must-try for cheesecake and Oreo lovers! You can assemble these Mini Oreo Cheesecakes in a few easy steps.
So that’s going to wrap it up with this special food mini oreo cheesecakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
