Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant khoya (just 3 ingredient khoya or mawa). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Instant Khoya (just 3 ingredient khoya or mawa) is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Instant Khoya (just 3 ingredient khoya or mawa) is something that I’ve loved my whole life.
This tastes the same as store bought. Instant khoya recipe, Instant khoya using milk powder. The traditional khoya recipe is made by slow.
To get started with this recipe, we must first prepare a few ingredients. You can cook instant khoya (just 3 ingredient khoya or mawa) using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Instant Khoya
(just 3 ingredient khoya or mawa):
- Make ready 1 & 1/2 cup milk powder
- Prepare 3/4 cup frsh milk (ful fat)
- Prepare 2 Tblsp oil or ghee
Don't know if you quite understand how truly, incredibly easy it really is. Here you can find the easiest and simplest way to prepare aromatic, crumbly khoya at home that needs no stirring. I just want to make gujiya today to share in my blog before holi. So what do i need, i need mawa.
Steps to make Instant Khoya
(just 3 ingredient khoya or mawa):
- Heat the whol milk and oil in a heavy bottom pan in a low flame. Heat the mixture just lukwarm. - than Add the milk powder in a pan.
- And mix it with spoon continuously in a low flame the milk thickens and collects together in a solid mass nw remov the pan to the flame ur instant khoya is redy.
- You can shape it however you like while it is warm…. - After that you can grate it or crumble it as needed.
But i know it will take hours and hours of my time. I made it in microwave, but i am sure you can make this in normal stove top as well. #chopnchill #mawa #intantmawakhoya Mawa or khoya is a dairy product obtained by reducing milk. Mawa is widely used in Indian cuisine specially for making sweet dishes. It is made by reducing milk by heating it in an open pan slowly,it is dried evaporated milk solids. Make traditional homemade khoya recipe with step by step pictures also with a quick mawa recipe with milk powder.
So that is going to wrap this up with this special food instant khoya (just 3 ingredient khoya or mawa) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
