Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spinage and lentil soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spinage and Lentil Soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spinage and Lentil Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
I chose to make this in a slow cooker. Add tomatoes, lentils, thyme, and vegetable broth and bring to a boil. A comforting bowl of Red Lentil Soup made with Spinach, Red Lentil, Carrot and warm Spice is full of amazing flavours.
To get started with this recipe, we must prepare a few ingredients. You can have spinage and lentil soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinage and Lentil Soup:
- Prepare 10 cup water
- Make ready 1 lb dry lentils
- Prepare 4 chicken bullion cubes
- Get 3 carrots chopped
- Get 4 celery stalks chopped
- Prepare 6 oz baby Spinage chopped
- Make ready 1 lb smoked sausage sliced and cut into quarters
- Get 1 8 oz. can tomato sauce
- Prepare 4 tbsp lemon juice
- Get 1 1/2 tbsp minced garlic
- Get 1 tbsp minced onion
- Get 1 black pepper to taste
Lentils are also popular all throughout the Middle East. As a matter of fact, biblical scholars believe that Esau sold his birthright to his younger brother Jacob for a bowl of. Lentils, turmeric, and spinach team up in this flavor-packed vegan soup that cooks up super easy in your electric pressure cooker. And then break out the lentils, spices, and spinach because this Instant Pot Lentil Soup recipe will be the perfect thing to make first!
Steps to make Spinage and Lentil Soup:
- Cook lentils with water on high for 20 minutes stirring to keep from sticking.
- Turn down stove to medium low and cook 20 more minutes stirring occasionally.
- While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
- Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
- Soup will be hot so be careful when serving. Enjoy!
This vegetarian healthy soup is cheap, easy and fast weeknight dinner or all. Lentil and Spinach Soup recipe: This recipe is from Jamie Oliver's Ministry of Food. Stir until the stock is dissolved, then add lentils, tomatoes, ginger, and chilli. In a large soup pot over medium-high heat, combine the lentils, stock or water, jalapeño, coriander, cumin, oregano and bay leaves. Toss in the spinach and the garlic and sauté until spinach is wilted.
So that is going to wrap this up with this special food spinage and lentil soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
