Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lentil soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Lentil soup is something which I have loved my whole life.
Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder.
To get started with this particular recipe, we must prepare a few ingredients. You can have lentil soup using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lentil soup:
- Prepare 1 lb lentils
- Make ready 12 oz can petite diced tomatos
- Get 1 carrot
- Make ready 1/2 c frozen onion and pepper
- Get 3 cloves garlic
- Take 3 (12 oz) cans of broth
This lentil soup is easy to make and tastes incredible! Paprika gives this healthy soup a tasty Hungarian twist. Mushroom and Lentil Soup - Everyday Food with Sarah Carey. This is the best lentil soup plus prep is quick and it's so easy to make!
Steps to make Lentil soup:
- Rinse lentils then boil for 30 minutes, season the boiling water with 1 tblsp each cayenne and paprika. (Can be done ahead of time, perfect prep to do on the weekend then toss the soup together after work)
- Rinse lentils, set aside or store in fridge. Can be made up to 3 days ahead of time.
- Dice carrot and garlic.
- Add garlic, onion, pepper, carrot to medium heat w 1 tbl oil until onions sweat…about 4 mins
- Stir tomatos, mix completely and cook covered for 5 minutes
- Add lentils & broth + 1/2 c water, simmer for 30 minutes.
- Using emulsion blender for texture is optional. Image is without emulsion blender.
It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon The first time I had lentil soup I wasn't really expecting to like it. I thought it was going to be bland. If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try.
So that’s going to wrap this up for this exceptional food lentil soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
