Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto avocado egg salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Keto Avocado Egg Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Keto Avocado Egg Salad is something which I have loved my entire life.
This keto egg salad is packed with avocados. I often eat an entire avocado for breakfast. All that fat is so filling that I'm not hungry again until lunch.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook keto avocado egg salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keto Avocado Egg Salad:
- Prepare 2 Eggs
- Take 1/2 Avocado
- Prepare 1/2 Zucchini
- Get 3-4 Button Mushrooms
- Get 5-6 Cherry Tomatoes
- Make ready 1 tbsp Peanut Sauce (optional)
The addition of avocado makes this egg salad super creamy and the Dijon adds that classic tangy flavor. Plus, if you've got leftovers, this egg salad You can enjoy this egg salad alone with a fork (totally guilty), in lettuce wraps or use these coconut wraps to keep these low carb and keto-friendly. This keto avocado egg salad is super easy to make, and even better, it's very nutritious. We have some great recipes for keto-friendly bread and wraps on our blog as well.
Steps to make Keto Avocado Egg Salad:
- Chop zucchini, tomatoes and mushrooms into small pieces and fry them in a pan for 5-6 minutes on low flame.
- Meanwhile, boil 2 eggs. I prefer hard boiled eggs. Once boiled, cut them into slices using an egg slicer, or with knife.
- Half the avocado and take out the seed. Slit avocado lengthwise and use a spoon to take it out from it's outer covering.
- Transfer the fried veggies to a bowl. Design your bowl with the egg slices and avocado (in my case, an entire layer :P). Top it with Peanut Sauce (optional - recipe listed in my profile). Enjoy the buttery avocado with hard boiled egg and veggies 😋.
We hope you enjoy this delicious avocado egg salad recipe. Avocado Egg Salad is an easy & healthy low carb twist on the classic recipe. Creamy, delicious & the perfect lunch or snack using leftover hard boiled eggs. Makes a quick and easy low carb, keto or paleo lunch or snack. Pin here for later and follow my boards for more recipe ideas.
So that is going to wrap this up for this special food keto avocado egg salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
