Easy Lentil Soup
Easy Lentil Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy lentil soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner. A soup this easy to make should not taste this good; it should require a grocery list a mile long, your knife Wholesome and satisfying, this vegetarian lentil soup is how to reboot after a season of.

Easy Lentil Soup is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Lentil Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook easy lentil soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Lentil Soup:
  1. Get 1 1/2 cup lentils, washed and picked over
  2. Prepare 5 cup water, or vegetable broth and water combination
  3. Get 1/2 cup chopped celery
  4. Take 1/2 cup chopped carrot
  5. Prepare 1 green onion, chopped
  6. Take 1/2 onion, chopped
  7. Make ready 1 clove garlic, chopped
  8. Prepare 1 1/2 tsp dried herbs (oregano, thyme blend)
  9. Get 1/2 tsp ground cumin
  10. Take 1/2 tsp curry powder
  11. Make ready 1 tbsp butter
  12. Take 1 tbsp olive oil
  13. Get 1 tsp salt, (I ended up adding a little more as I kept adding broth/water. adjust accordingly to your liking)
  14. Make ready pepper

Brown, green, Red Lentils in Bowls, tacos, Soups, enchiladas, sloppy sandwiches, lentil They are versatile to use in various recipes, cook faster than beans/chickpeas and are easier to digest as well! Easy Lentil Soup is a Healthy Soup Recipe! One of the reasons I love this soup is because it's light and healthy. This Easy Lentil Soup stores nicely in the refrigerator for several days.

Instructions to make Easy Lentil Soup:
  1. Chop up green onion, onion, garlic, celery, and carrot.
  2. Add olive oil and butter to large pot and heat on medium-low. When you see it start slightly bubbling, add in onions, celery, garlic, and carrots.
  3. Let it all simmer about 3 to 5 minutes or until translucent and fragrant. Add in cumin, herbs, curry, a good pinch of salt, and pepper. Let it simmer another couple of minutes.
  4. Add in lentils and stir frequently to coat with the vegetable spice mixture for a couple minutes.
  5. Add in water, cover, and reduce heat to low. Let it cook for about 40-60 minutes or until the lentils are tender and a nice flavor has developed. You will need to give it a stir about every 10 minutes and check on the amount of water. You may want more or less depending on if you want something more soupy or more like a stew consistency. I added in a couple cups of water/broth at a time until I had the consistency I liked. Enjoy!

Lentils are popular in all cultures where a lot of beans are eaten because they are so simple to prepare. They need no soaking and they cook up in no time. This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. This earthy, simple-to-make lentil soup can be embellished however you please.

So that is going to wrap it up with this special food easy lentil soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!