Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, "healthy" instant noodle. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Make your instant noodle healthier by adding these simple toppings. We'll show what delicious food All it takes is two healthy ingredients to transform any curly noodle brick into a more nourishing meal. These Ramen Companies Are Taking Instant Noodles to Healthy, Delicious New Heights.
"Healthy" Instant Noodle is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. "Healthy" Instant Noodle is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have "healthy" instant noodle using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make "Healthy" Instant Noodle:
- Take 1 package your fav instant noodle (I used Indomie Ayam Bawang
- Take 1 tomato, cut into quarters
- Get 1/4 of onion, slice
- Prepare 2 garlics, slice
- Get 1 handfu of cabbage, slice
- Take 4-5 mustards green leaves or bok choy
- Prepare 1 stalk green onions, chopped
- Prepare 2 slices smoked beef (or you can use fish balls or beef balls
- Take 1 egg
- Get Some water
- Make ready Oil for stir frying
- Take Non MSG Granulated mushroom bouillon (optional)
- Make ready Salt (optional)
- Prepare Pepper (optional)
- Get 2 birdeye chillies
You probably didn't think there was such a thing, did you? Well, there is and here it is! AND it is fat-free, vegan, anti-inflammatory and liver cleansing. These Healthy Instant Noodles are a delicious, easy to prepare snack and a great way to add extra vegetables into your kids diet.
Instructions to make "Healthy" Instant Noodle:
- Heat the oil in a pan. Add in the garlics, oinions and green onions. Fry until fragrant.
- Add in the smooked beef. Cook until tender.
- Add in the veggies. Cook until they are soft enough.
- Add in the water. Let it boil a bit. Add in the noodle and the seasonings that come along with the package if you want. If not then season it using your own seasonings.
- Stir to combine. Then add the egg. Let it hardened, or if you want, you can stir it so it blends with the broth.
- Add the chillies. Then remove from the heat. Serve.
They are also fabulous in a thermos for a healthy school lunch. Instant noodles are normally sold along with flavoring powder and probably seasoning oil. The first step in making your noodles healthy is by purchasing a good instant noodle. Instant noodles are often high in sodium and saturated fat. We look at the better brands and provide suggestions for How healthy are instant noodles?
So that’s going to wrap this up with this special food "healthy" instant noodle recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!