Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sarah's twisted tuna alfredo casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Our updated version of tuna Alfredo casserole uses only five ingredients including tuna, pesto, and Parmesan cheese. Toss together purchased Alfredo sauce, canned tuna and frozen broccoli, and you'll have a hearty casserole in a snap! MORE+ LESS Tuna Alfredo Casserole is a good tasting comfort food that you can make anytime you wish.
Sarah's Twisted Tuna Alfredo casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sarah's Twisted Tuna Alfredo casserole is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sarah's twisted tuna alfredo casserole using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sarah's Twisted Tuna Alfredo casserole:
- Prepare 3 quart casserole dish
- Get 1 jar creamy tomato Alfredo sauce
- Get 1 10.75 oz Canned cheddar cheese soup
- Take 1 7 oz can tuna in water
- Make ready 1 onion diced
- Take 1 red bell pepper diced
- Take 4 tbsp minced garlic in water from jar
- Get 3 tbsp butter
- Take 2 tbsp cooking oil
- Take 1 tbsp dried parsley flakes
- Prepare 2 tbsp dried chives
- Make ready 1/3 tsp lemon pepper
- Take 4 cup noodles
- Make ready 3 tbsp chicken bullion
- Prepare 1 cup parmesan cheese
- Take 2/3 cup bread crumbs
I have never been a tuna casserole fan but when I saw the name of this one, I though I HAD to give it a try! I am so glad that I did!! Twisted tuna casserole is moist, rich, flavorful comfort food with a sauce made from scratch and a tasty, crunchy topping. Dave loves all noodly comfort food casseroles like my Chicken noodle Casserole, King Ranch chicken and Chicken Mornay casseroles.
Instructions to make Sarah's Twisted Tuna Alfredo casserole:
- Cook noodles as directed on package. Add bullion to water before adding noodles.
- Saute onion, pepper, 3 tlbs garlic in cooking oil. When they are almost done add chives, parsley, and lemon pepper.
- Mix together the Alfredo sauce, soup, tuna, veggies and 2/3 of the Parmesan cheese. Pour over drained noodles and mix well.
- Pour mixture into greased 3 quart casserole dish.
- Mix bread crumbs and 1/3 cup Parmesan, 1 tlbs garlic and butter together. Sprinkle on top of casserole. Lightly sprinkle top with dried chives, and parsley.
- Bake at 425 for 30 minutes
- Let cool 10 minutes then serve :-)
Craving comfort food, but not the extra calories? Let Everyday Food editor Sarah Carey show you how to make a lightened-up version of tuna-noodle casserole. Low Carb Cheesy Tuna CasseroleInside Karen's Kitchen. When you were a kid, tuna casserole was always on the menu…probably at your grandma's house. Now that you're a grown-up, it may not be the first dish that comes to mind for your weekly meal prep, but tuna.
So that’s going to wrap this up for this special food sarah's twisted tuna alfredo casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
