Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan banana cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Banana Cake is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Vegan Banana Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
This vegan banana cake with lemon frosting and walnuts, let's not forget the walnuts, is so delicious I am struggling to find the words to describe it right now. I absolutely adore banana bread already. Vegan Banana Bread I see you and love you, but now you need to move over and make room for Vegan Banana Cake.
To get started with this recipe, we have to prepare a few components. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana Cake:
- Get Vegan Butter/Magarine 1cp
- Make ready Sugar 2cp
- Take Ripe Bananas 4-6 (riper the better)
- Make ready Flour 3cp
- Take 1/2 tsp Salt
- Make ready 2 tsp Baking Soda
- Take Apple Sauce 3/4 cp
- Prepare Lemon Juice 1/4 cp
- Make ready Chopped nuts 1 1/2 cp (optional)
- Take Raisin 1/2 cp (optional)
One can add raisins or chopped nuts for extra flavor and variation. The perfect any-day cake that can be enjoyed as a snack, dessert or even breakfast! Oil Free, Nut Free + Gluten Free. This easy vegan banana cake is so moist and sweet, yet is sweetened naturally, oil free, and gluten free!
Instructions to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
Topped with a vegan peanut butter frosting, you'll fall in love with this healthy banana cake recipe! This one with Banana & Carrots - and an amazing cashew creme on top! This Vegan Banana Cake recipe is a favorite. It may be yours too if you love a tender, moist banana cake from scratch with cream cheese frosting… All vegan of course! I made the vegan banana cake and buttercream using my new Kenwood Kmix stand mixer from JD Williams.
So that is going to wrap this up for this special food vegan banana cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
