Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping
Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coffee and rum flavored cheesecake with an oreo crust and chocolate sauce topping. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

This Chocolate Cheesecake recipe is smooth, rich, and full of chocolate flavor with an Oreo crust to take it over the top. In order to create the perfect texture and smooth top, you will want to allow the full baking and cooling times in the oven, without opening the door. Bursting with chocolate flavor and smooth as silk, this Triple Chocolate Cheesecake with Oreo Crust is reach and decadent, triple chocolate treat.

Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have coffee and rum flavored cheesecake with an oreo crust and chocolate sauce topping using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping:
  1. Prepare 450 Grams Cream Cheese
  2. Prepare 3/4 Cup Fresh cream
  3. Make ready 8 Teaspoons sugar
  4. Take 1.5 Teaspoons coffee powder (instant)
  5. Take 1 Teaspoon baking powder
  6. Take 2 eggs
  7. Get 2 Tablespoons rum
  8. Make ready 1/4 Cup butter melted
  9. Get 150 Grams Oreo Biscuits
  10. Make ready 2 Tablespoons Maida
  11. Make ready To Taste Chocolate sauce

I used chocolate-filled Oreos but if you can't get them in your area Dutch-processed cocoa powder has a smoother chocolate flavor. I recommend it but natural cocoa. Oreo Cheesecake with an Oreo crust, cheesecake filling, and chocolate ganache topping. A simple recipe with step by step photos and a video that anyone can make!

Instructions to make Coffee and rum flavored Cheesecake with an Oreo Crust and chocolate sauce topping:
  1. For the crust: Blitz the Oreo biscuits and add the melted butter to it.
  2. Spread the mixture in the base of a springform pan, Press down with your hand to form a neat crust.
  3. For the filling:Beat the cream cheese, fresh cream, coffee powder, maida together till combined
  4. Add sugar and beat till creamy
  5. Add the eggs one by one and combine (do not beat as much as a cake, u don't want air setting in. That's one of the first things that makes a chessecake crack)
  6. Stir in the rum till combined
  7. Add the baking powder and combine well
  8. Pour the prepared mixture into the pan with the crust
  9. In a pressure cooker, set a stand to keep the pan on. Pour water to a lil' below where the pan would be standing (create a water bath)
  10. Cover the base of the pan with aluminium foil,ensure there are no holes on the foil, you don't want water getting in and ruining the base
  11. Set the pan in the cooker, close the lid without whistle and bake on medium flame for 45- 50 minutes till the sides look set and center looks slightly jiggly
  12. Remove from the cooker and leave it to cool
  13. Once cool,pour the chocolate sauce on top of the cheesecake and set in fridge for 3 hours.
  14. Remove and serve. Note: this was for an 8-inch cheesecake pan You can increase the sugar based on your liking. I tend to use lesser sugar

An Oreo crust with a rich chocolate mousse filling topped with more Oreos, whipped cream, and chocolate. This easy mousse cake will be your Refrigerate, covered. Decorate the cake just before serving. Instead of an Oreo Crust, you can also use coffee flavored cookies or chocolate wafer. Today I'm sharing a recipe for chocolate cheesecake with oreo crust, adapted from the cookbook United States of Cake: Tasty Traditional American Chop and melt the chocolate in a waterbath or microwave.

So that is going to wrap this up for this exceptional food coffee and rum flavored cheesecake with an oreo crust and chocolate sauce topping recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!