Mexican Chicken Casserole
Mexican Chicken Casserole

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mexican chicken casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

What ingredients are in mexican chicken casserole? This Mexican Chicken Casserole a few ingredients that you likely already have on hand Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. Easy and quick to fix weekday casserole with a Mexican flair.

Mexican Chicken Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mexican Chicken Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican chicken casserole using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Chicken Casserole:
  1. Take Can black beans
  2. Make ready Can chili beans
  3. Take Small bag of broccoli
  4. Get Can cream of chicken
  5. Make ready Can cream of broccoli and cheese
  6. Take Can cream of mushroom
  7. Make ready 2 cans rotel
  8. Take 3 bags mexican mix cheese
  9. Prepare 3 bags doritos
  10. Get 2 cans diced chicken in water

It's always fun to try out new variations of the same recipes. This Mexican Chicken Casserole recipe uses rotisserie chicken, penne pasta, corn, black beans & cheese for an easy chicken dinner perfect for any night! Mexican Chicken Casserole that comes stacked with a delicious combination of shredded chicken, corn tortillas, a savory, smoky red sauce, and melty shredded cheese! This Mexican chicken casserole has all the cheesy Mexican flavors I love and it's easy enough to make any night of the week!

Steps to make Mexican Chicken Casserole:
  1. Cook chicken in skillet
  2. Add all cans together in big pot, cook until warm/hot through and through
  3. Steam broccoli in butter and a tad bit of water (i used the microwave, 7 minutes, covered)
  4. Add chicken and (drained) broccoli
  5. Layer mixture as so: doritos/mixture/cheese/doritos/mixture/cheese and so on.
  6. Bake on 350 for 20 minutes
  7. Serves many

This Mexican chicken casserole is one of our favorites! Keywords: mexican casserole, chicken casserole, chicken and quinoa, easy casserole. Tag @pinchofyum on Instagram and hashtag it #pinchofyum. MEXICAN CHICKEN CASSEROLE Splendid Low-Carbing by Jennifer Eloff. Mexican Chicken Casserole with Tortilla Chips The Weary Chef.

So that’s going to wrap it up for this exceptional food mexican chicken casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!