Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mexican chicken chowder. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican chicken chowder is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mexican chicken chowder is something that I’ve loved my entire life.
This creamy chicken and corn chowder, made spicy with ground cumin, green chilies, and hot pepper sauce, will warm you right through. All Reviews for Mexican Chicken Corn Chowder. Slow-Cooker Broccoli, Bacon and Cheddar Chowder.
To get started with this recipe, we must prepare a few ingredients. You can cook mexican chicken chowder using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mexican chicken chowder:
- Get 2 1/2 cups chopped cooked chicken
- Prepare 1 can (11 oz) whole kernel sweet corn (with sweet peppers if you can find it)
- Make ready 1 can (10.75 oz) cream of potato or cream of chicken soup
- Take 1 can (4 oz) diced green chiles
- Get 2 tablespoons snipped fresh cilantro
- Prepare 1/2 package taco seasoning
- Get 1 can (14.5 oz) chicken broth
- Get 1 cup water
- Take 1 cup fat-free sour cream
- Take 1/2 cup shredded cheddar cheese
Tip for Mexican Chicken and corn chowder recipe: This recipe is best with block style cheese instead of the shredded cheese at the grocery store. Spice up your chicken chowder recipe by making it Mexican-style. Grab your Instant Pot, and have a cozy, healthy dinner done in a flash. Learn how to make Mexican Chicken-Corn Chowder.
Steps to make Mexican chicken chowder:
- In a large saucepan combine chicken, corn, soup, Chili's, cilantro, taco seasoning, chicken broth and water. Bring to a boil, then reduce heat, cover and simmer 15 minutes. you may keep this warm in a crockpot on low.
- Stir one cup of the hot soup to the fat free sour cream once well mixed return this to the large saucepan and heat
- Sprinkle each serving with some cheese and serve with baked tortilla chips
Corn Chowder with Fresh Mexican Flavors. I love all the variation in this soup, yet it all comes Then you get the protein packed hearty chicken breasts and beans, and it's all soaking in a rich, creamy. This Mexican-inspired Chicken Chowder was super filling and we had plenty of leftovers for lunch the next day. This chicken corn chowder recipe is spicy, bold and the perfect comfort food. Made in just one pot, this Mexican chowder is ready to eat from prep to finish in just one hour.
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