Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mike's new mexican chicken soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mike's New Mexican Chicken Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mike's New Mexican Chicken Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
Mike's newest slow-cook recipe is all about those south of the border flavors (what? Patty's/Paddy's day?); yep, made with free-range chicken thighs. Tired of plain old Chicken Soup?
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Take ● For The Proteins
- Get 2 Cups Shredded Boiled Chicken [packed - precooked]
- Get ● For The Soup [rough chop on vegetables]
- Take 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Prepare 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Prepare 1 tbsp Habenero Peppers [deseeded]
- Prepare 1/4 Cup Your Favorite Salsa Verde
- Prepare 8 Medium Canned Tomatillos [crushed]
- Get 1 Cup Thin Sliced Cabbage
- Get 6 LG Thin Sliced Cloves Garlic
- Prepare 3 LG Jalapenos [deseeded]
- Make ready 1 Medium Viadailia Onion
- Get 1 LG Thin Sliced Carrot
- Get 1 Cup Cilantro Leaves
- Take 1 Medium Tomato
- Prepare 1 Small Red Onion
- Get 1.5 tsp Ground Cumin
- Prepare 1 tbsp Green Chili Powder
- Take 1 tsp Mexican Oregano
- Prepare 1 tsp Fresh Ground Black Pepper
- Prepare 1 tbsp Maggi Chicken Powder
- Make ready 1/4 tsp Crushed Bay Leaves
- Prepare 1 tbsp Fresh Lime Juice
- Make ready 1/4 tsp Espazote Herb
- Make ready ● For The Sides [as needed]
- Take Shredded Mexican 3 Cheese
- Get Crushed Tortilla Chips
- Make ready Lime Wedges
- Take Flour Tortillas
Dozer's discovered his favourite room in our new home…the PANTRY! Creamy Mexican Chicken Soup is loaded with Mexican flavours. This Mexican Chicken Soup made in crockpot is low carb and full of Mexican flavours. I love cooking and trying new recipes.
Steps to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
Here you will find recipes that I make in my kitchen and which my family devours happily. So yes I recommend this for the new cook and for the seasoned cook - you could go simple or make it a feast! This Mexican Chicken Soup recipe is an awesome recipe to have year-round! It comes together quickly and is bursting with flavor! If you want to wake up your taste buds, you need to make this Chicken Soup that's got some Mexican flavors in it!
So that’s going to wrap this up with this special food mike's new mexican chicken soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
