Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffing besan bread toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Besan bread toast is a simple toast recipe made with gram flour, spices and other ingredients. Bread toast can be made in many ways, french toast, Spicy egg bread toast, capsicum. Cheesy besan bread toast is a street food which can be prepared easily at home in a very less time.
Stuffing Besan Bread Toast is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuffing Besan Bread Toast is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffing besan bread toast using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffing Besan Bread Toast:
- Make ready For stuffing
- Get 1 tbsp ginger garlic paste
- Get 3 boil potato
- Prepare 1 tbs chat masala
- Take 1 tbs sesame seeds
- Take 1 tbs oil
- Take 1 tbsp green chilli finally chopped
- Make ready Salt as taste
- Prepare Preparing the batter
- Take Salt as taste
- Make ready as needed Water
- Prepare 10-12 bread slice
- Prepare 1/2 tbs ajwayan
- Get 1 cup besan
- Get 1/4 rice flour
- Take 3 tbsp oil
Full video recipe, step by step pictures to We make a lot of short cut sandwiches, toasts with leftovers at times too. Like chana masala sandwich, aloo paratha stuffing + cheese sandwich etc. Bread besan toast is a delicious breakfast recipe which can also be packed for the lunch. From French toast to stuffed parathas, the options are numerous.
Steps to make Stuffing Besan Bread Toast:
- First boil the potato. Now Take a tava, heat in medium flame. then put oil in tava, add sesam seeds, ginger- garlic paste and green chilli and chat masala.
- Now Grated the potato, put the potato in tava, add salt and mix well.the stuffing is ready.switch off the flame, Rest at 5 minutes.
- Now take another bowl add besan, rice flour ajwayan and salt.
- Add haldi powder and mixwell and Gradually add water and mix well.The batter must be of thick flowing consistency.
- Take a bread, put the potato stuffing spread all over it, now cut the 4 pieces shown in picture. NowPour some batter on a plate and spread slightly. Put a bread slice and gently press it. Take a little bit of batter on top and spread it until all sides covered.
- Heat a tawa with oil. Toast the besan coated bread over low flame. Flip it over gently. Sprinkle some oil on top and cook till both sides turn golden and crisp. Press in between.Follow the same process and fry the remaining bread slices.
- Finally, serve stuffing besan bread toast with tomato ketchup.
However, bread is one of the most No, it is not the fried bread pakora, but the besan coated toast. These bread toasts are semi-fried in the. finally serve besan bread toast with green chutney or tomato sauce. Click a picture and mention @hebbars.kitchen or tag finally serve besan bread toast with green chutney or tomato sauce. notes: firstly, add vegetables like tomato, carrot, cabbage to make it more nutritious. Besan Toast is quick and easy snack made by shallow frying bread dipped in a spicy besan (chickpea flour) batter. Besan toast is a very popular snack and tastes quite similar to Bread Pakora.
So that’s going to wrap it up with this special food stuffing besan bread toast recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!