Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican chicken tostada. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mexican chicken tostadas, crunchy corn tortillas topped with refried beans, shredded chicken, shredded iceberg lettuce, thinly sliced white onion, Mexican cream, crumbly cheese, and your favorite. I love Mexican food like every other sane person on the planet, however I don't love a bazillion bowls with. The Mexican tostadas are a combination of many ingredients that are delicious, fresh and very practical because in a very short time a meal can be solved.
Mexican Chicken Tostada is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mexican Chicken Tostada is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mexican chicken tostada using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican Chicken Tostada:
- Prepare for CrispyTortillas:
- Prepare 4 corn tortillas (Store bought)
- Prepare to taste Salt for sprinkling
- Make ready for Chicken Fritters:
- Prepare 2 cups cooked chicken
- Get 1/3 cup freshly squeezed lime juice
- Prepare 1 cup olive oil
- Prepare 1/4 cup chopped fresh cilantro
- Prepare as required Salt and freshly ground black pepper
- Prepare for Tostadas:
- Get 1/2 head iceberg lettuce, cored and shredded
- Make ready 2 cups Salsa, recipe follows
- Prepare 1/2 cup nacho cheese
- Prepare 1/2 cup sour cream
- Prepare leaves Fresh cilantro
- Take for Salsa:
- Get 3 Tomatoes chopped
- Make ready 2 Jalapeno Peppers
- Prepare 1 Onion chopped
- Make ready 1 cucumber chopped
- Prepare 1 Garlic clove chopped into halves
- Make ready 2 tbsp Fresh Cilantro
- Make ready 1/2 tsp or to taste Salt
- Prepare 1 tsp Oil
In Spanish, tostada translates to toasted and the word can be used to describe a Mexican dish or the flat tortilla used to. Taco-seasoned chicken, refried beans, veggies, and cheese top these easy Mexican-inspired tostadas that pack tons of crispy crunch and delicious flavor. Top crisp tostada shells with a spicy chicken mixture slow-cooked to perfection. Chicken tostadas are a delicious and easy dinner that is perfect for Cinco de Mayo, Taco Tuesday or any time!
Steps to make Mexican Chicken Tostada:
- #ChickenFritters: In a mixing bowl, mix together the boiled chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Add a tbsp of flour and make fritter shape and deep fry it. Cover with plastic wrap and set aside.
- #Assemble Tostadas: Preheat the broiler. Spread the salsa evenly over one side of each tortilla and spread some of the cheese. Transfer to a baking tray and broil until the cheese melts about 30 seconds.
- Layer the chicken fritters on each tortilla and top with the lettuce. Top each tostada with salsa, and a dollop of sour cream and nacho cheese. Garnish the tostada with the coriander leaves. Serve immediately.
- #for Salsa: - Heat oil in a skillet. Pierce jalapenos and add to hot skillet. - Stir and cook for a while to add smokey flavor let it blister. - Add jalapenos to a small bowl, cover and set aside.
- Grind onion and garlic, add the tomatoes, cilantro, salt and jalapenos. Let grind it all together and Salsa is ready.
This is yet another one of the ways I use Mexican shredded chicken. Recipe courtesy of Food Network Kitchen. To make the chicken: In a small bowl, mix together the chicken, lime juice, oil, coriander, and salt and season with pepper to taste. Chicken Tostadas are an easy, healthy Mexican meal that you can make in less than twenty minutes. Learn to make your tostada shells in the oven, grab all your favorite toppings, and dinner is ready.
So that is going to wrap it up with this special food mexican chicken tostada recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
