Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my mexican chicken burger. 😘. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Mexican Chicken Burger. 😘 is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Mexican Chicken Burger. 😘 is something that I’ve loved my whole life. They’re fine and they look fantastic.
These Mexican Tex Mex Taco Burgers are quick and easy and yummy. Everything goes in the burger, cheese, salsa and lots of taco seasonings. Juicy beef Mexican burgers served with homemade, creamy guacamole and fresh pico de gallo is the ultimate weekend treat and perfect for serving a crowd.
To begin with this recipe, we have to prepare a few ingredients. You can cook my mexican chicken burger. 😘 using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Mexican Chicken Burger. 😘:
- Make ready 1 Chicken breast sliced right through makes 2 Chicken burgers
- Prepare 1 tbls Mexican Herbs
- Make ready Soft Cheese
- Get Handful Lettuce
- Get Handful Spinach
- Take Lemon and herbs peri peri sauce
- Prepare 2 Burger buns with seeded tops
These are yummy and quick enough to satisfy anyone's takeaway craving. Chicken burgers packed with spicy mexican flavours & topped with salsa, guacamole and served on BBQ butternut squash. Crispy Chicken Burger with Honey Mustard Coleslaw on a toasted brioche bun. EASY step by step instructions and Waaay better than takeout!
Steps to make My Mexican Chicken Burger. 😘:
- Slice the chicken butterfly style so you have two
- Next add the Mexican herbs rub in the chicken 1 tbls each.
- Add to olive oil on frying pan and cook both sides.
- Toast the insides only of the burger buns then add soft cheese spread on the top bun. Then lettuce on the bottom. Then the sliced onions on top of the chicken. And a then peril peril lemon herb sauce.
- Next add the spinach and close the top. Serve Hot.
A delicious Mexican Chicken Burger recipe taken from the Quick After Work cookbook. Rustle up a gorgeous midweek meal with the Quick After-Work Put the chicken between two sheets of cling film and use a rolling pin to beat it out to make it about twice the size and of an even thickness: this will. Full of spicy Mexican flavour this makes the perfect low calorie burger to enjoy with your family. Cooked in the air fryer it is perfect for a Friday night supper. Taco seasoning jazzes up chicken burgers topped in Mexican style with guacamole, cheese and salsa.
So that is going to wrap this up for this special food my mexican chicken burger. 😘 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
