Cheesy egg sandwich with stuffing mint chutney
Cheesy egg sandwich with stuffing mint chutney

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy egg sandwich with stuffing mint chutney. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy egg sandwich with stuffing mint chutney is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheesy egg sandwich with stuffing mint chutney is something which I’ve loved my whole life. They are nice and they look wonderful.

Love egg but also Health conscious ? Chutney Cheese Sandwich is a popular snack or a Tiffin treat. Roughly chop mint leaves, coriander sprigs and basil sprigs.

To begin with this recipe, we must prepare a few components. You can cook cheesy egg sandwich with stuffing mint chutney using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy egg sandwich with stuffing mint chutney:
  1. Get Sandwich bread
  2. Make ready 2 eggs
  3. Prepare 1 onion
  4. Take 1 tomato
  5. Take 2 green chilli
  6. Take Mint coriander chutney
  7. Get as per needed Salt
  8. Prepare pinch Black pepper
  9. Make ready pinch Red chilli
  10. Prepare Dry mango powder
  11. Make ready slice Cheese
  12. Take Butter
  13. Take Coriander

Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! Mint Chutney or Pudina Chutney is flavorful, fresh, chutney made with mint leaves, green chilies, tamarind.

Instructions to make Cheesy egg sandwich with stuffing mint chutney:
  1. Spread mint chutney on bread on both sides and put cheese slice on it cut it in triangle shape
  2. Take a bowl and put eggs with finely chopped onion and tomato and green chilli coriander with spices mix it well
  3. Take a nonstick Tava put some butter on it dip the bread in the batter and cook on Tava
  4. After cooking Half add some butter and cook from both sides now cheesy egg sandwich with stuffing mint chutney is ready

Apart from using this chutney as side dish for idli, dosa, tiffin items you can also use this as base for sandwich or serve with paratha too. Making the stuffing and toasting the bread all is done on the tawa, meaning it is so simple and we don't need a toaster. If you prefer to pack it for later use, i suggest skipping the raw veggies or pack. · Egg sandwich made of boiled eggs, caramelized onions and spice powders. These egg sandwiches are easy to make when This is the chutney which i was talking about in my tandoori chicken…I already have two version of mint chutney. This easy, tasty mint-coriander chutney veggie sandwich can be put together in a flash.

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